Dogfish Head Craft Brewery
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Dogfish Head 60 Minute IPA
American IPA6.0% ABV60 IBU
Dogfish Head Craft BreweryMilton, DE
Available at a few places nearby
The renowned IPA is continuously hopped with more than 60 hop additions over a 60-minute boil for 60 IBU's of hop intensity.
Dogfish Head SeaQuench Ale
Session Sour4.9% ABV10 IBU
Dogfish Head Craft BreweryMilton, DE
Available at very few places nearby
Our session sour quencher brewed with lime peel, black limes & sea salt
Dogfish Head 2016 World Wide Stout
Imperial Stout15.0% ABV70 IBU
Dogfish Head Craft BreweryMilton, DE
Available at very few places nearby
Dogfish Head 90 Minute IPA
Double IPA9.0% ABV90 IBU
Dogfish Head Craft BreweryMilton, DE
Available at very few places nearby
An imperial IPA best savored from a snifter. 90 Minute has a great malt backbone that stands up to the extreme hopping rate.
Dogfish Head Flesh And Blood
American IPA7.5% ABV45 IBU
Dogfish Head Craft BreweryMilton, DE
Available at very few places nearby
An honest to goodness IPA brewed with a bounty of real citrus including lemon flesh, blood orange juice plus orange and lemon peel.
Dogfish Head Palo Santo Marron
American Brown Ale12.0% ABV50 IBU
Dogfish Head Craft BreweryMilton, DE
Available at very few places nearby
The caramel and vanilla complexity unique to this beer comes from the exotic Paraguayan Palo Santo wood from which our brewing tanks were crafted.
Dogfish Head Romantic Chemistry
American IPA7.2% ABV40 IBU
Dogfish Head Craft BreweryMilton, DE
Available at very few places nearby
What you have here is a serious India Pale Ale shacking up and hunkering down with mango and apricots. At the same time! Romantic Chemistry is brewed with an intermingling of mangos, apricots and ginger, and then dry-hopped with three varieties of hops to deliver a tropical fruit aroma and a hop-forward finish.
Dogfish Head / Rodenback Vibrant P’Ocean
Wild Specialty Beer4.7% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head / Sam Adams Prost and Toast
Czech Amber Lager5.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head / The Bruery This Is Mrs. Ridiculous
Wild Specialty Beer8.5% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head / The Bruery This Is Ridiculous
Wild Specialty Beer7.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head / The Veil Knuckles, Bats & Homemade Tats
Wild Specialty Beer6.4% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head 120 Minute IPA
Triple IPA15.3% ABV120 IBU
Dogfish Head Craft BreweryMilton, DE
Clocking in at 15-20% ABV and 120 IBUs, it's easy to see why we call this beer THE HOLY GRAIL for hopheads!
Dogfish Head 120 Minute IPA (2017)
Triple IPA18.0% ABV120 IBU
Dogfish Head Craft BreweryMilton, DE
120 Minute IPA is brewed to a colossal 45-degree plato, boiled for a full two hours while being continuously hopped with high-alpha hops
Dogfish Head 120 Minute IPA (2018)
Triple IPA18.0% ABV120 IBU
Dogfish Head Craft BreweryMilton, DE
Continuously hopped with a copious amount of high-alpha American hops throughout the boil and whirlpool, and then dry-hopped.
Dogfish Head 120 Minute IPA - Utopias Barrel
Double IPA17.0% ABV
Dogfish Head Craft BreweryMilton, DE
In our latest iteration, we’ve enlisted the mystique that is Samuel Adams Utopias barrels to create an experience that’s familiar AND new!
Dogfish Head 120 Minute IPA 2014
Triple IPA18.0% ABV120 IBU
Dogfish Head Craft BreweryMilton, DE
Clocking in at 15-20% ABV and 120 IBUs, it's easy to see why we call this beer THE HOLY GRAIL for hopheads! 120 Minute IPA is boiled for a full two hours while being continuously hopped with high-alpha American hops, then dry-hopped daily in the fermenter for a month and aged for another month on whole-leaf hops.
Dogfish Head 120 Minute IPA 2015
Triple IPA17.0% ABV120 IBU
Dogfish Head Craft BreweryMilton, DE
Clocking in at 15-20% ABV and 120 IBUs, it's easy to see why we call this beer THE HOLY GRAIL for hopheads!
Dogfish Head 120 Minute IPA 2016
Triple IPA18.0% ABV120 IBU
Dogfish Head Craft BreweryMilton, DE
Clocking in at 15-20% ABV, 120 Minute IPA is continuously hopped with a copious amount of high-alpha American hops throughout the boil and whirlpool, and then dry-hopped with another pallet of hops. Unfiltered and abundently hoppy, it's the Holy Grail for hopheads!
Dogfish Head 120 Minute IPA 2019
Triple IPA15.3% ABV120 IBU
Dogfish Head Craft BreweryMilton, DE
Unfiltered and abundantly hoppy, this is the Holy Grail for hopheads. Sweet citrus/piney/floral hop aromas, almost candy-like.
Dogfish Head 2006 Raison D'Extra
Belgian Dark Strong Ale18.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head 2007 Raison D'Extra
Belgian Dark Strong Ale18.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head 2008 Olde School Barleywine
American Barleywine15.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head 2018 Oak-Aged Vanilla World Wide Stout
Imperial Stout18.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head 60 Min IPA W/ Mango, Pineapple & Mosaic
American IPA6.0% ABV60 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head 60 Minute (Randall With Orange & Pineapple)
American IPA6.0% ABV60 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head 75 Minute IPA
American IPA7.5% ABV97 IBU
Dogfish Head Craft BreweryMilton, DE
Post-hopping the beer gets transferred into firkins and dosed with fresh yeast and maple syrup from the ole family homestead.
Dogfish Head 90 Minute IPA Dogfish Head
American IPA9.0% ABV90 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head 90 Minutes/30 Days
Double IPA9.0% ABV90 IBU
Dogfish Head Craft BreweryMilton, DE
Only at Brewpub. Sure seems like we have a thing for numbers (60, 90, 120....), but actually it's just that we have a real big thing for hops! For this special brewpub-only release we aged three kegs of our 90 Minute IPA in Pinot Noir barrels stuffed with Amarillo hops for 30 days - hold on to your hats!
Dogfish Head Afternoon Delight
International Pale Lager4.5% ABV
Dogfish Head Craft BreweryMilton, DE
Brewpub Only. A light-bodied, summer sipping beer.... perfect for enjoying with friends on a warm, summer day... enjoy one on the deck!
Dogfish Head Alt Takes #9 Smothered In Hugs
Imperial Stout10.0% ABV40 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Altar Boy
Belgian Dubbel7.0% ABV
Dogfish Head Craft BreweryMilton, DE
Alter Boy is a Belgian Dubbel that is being aged in Bourbon barrels, it will be 7% alc. when finished. It's a very balanced malty beer that uses Belgian Pilsner, Biscuit, Munich, Special B, and Vienna malts, as well as Belgian Candi Sugar in the recipe. The Bourbon barrels will add notes of oak, bourbon, vanilla and caramel that will really complement the the maltiness of the beer. The beer has been aging in the barrels for over a month and has really come together nicely. The beer was the brainchild of Dogfish brewer Wayne Milford. He came up with the idea by trying to find something off-centered that would complement one of his favorite beer styles (Belgian Dubbel). Wayne had some bourbon barrels that he'd picked up a while ago and had never used them so he figured that he'd give them a whirl with this beer. Wayne said, "I thought that by aging the beer in bourbon barrels I would get flavors and aromas that would really hold their own, but also not overpower an already complex style of beer."
Dogfish Head Alternate Takes # 4
Specialty Beer8.1% ABV25 IBU
Dogfish Head Craft BreweryMilton, DE
Barrel-Aged apricot farmhouse ale.
Dogfish Head Alternate Takes #1
Double IPA7.8% ABV70 IBU
Dogfish Head Craft BreweryMilton, DE
With a deep golden hue, you're greeted with notes of tropical fruits in the aroma - pineapple, papaya, and passion fruit - and a malty.
Dogfish Head Alternate Takes #3
Double IPA9.0% ABV70 IBU
Dogfish Head Craft BreweryMilton, DE
Imperial IPA brewed with a massive amount of juicy hops.
Dogfish Head Alternate Takes #5
Mixed-Fermentation Sour Beer8.0% ABV
Dogfish Head Craft BreweryMilton, DE
The mild brett funk plays well off the bright berry character which is balanced by a soft lactic sourness.
Dogfish Head Alternate Takes #7
Specialty Wood-Aged Beer13.0% ABV
Dogfish Head Craft BreweryMilton, DE
Bourbon barrel aged Palo Santo Marron. Aged in Palo Santo barrels for a month then bourbon barrels for 4 months.
Dogfish Head Alternate Takes #8 Unencumbered Antelope
Saison7.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Alternative Takes #4
Wild Specialty Beer8.1% ABV25 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Alternative takes #9
Russian Imperial Stout10.0% ABV40 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Altoberfest
5.5% ABV
Dogfish Head Craft BreweryMilton, DE
In honor of the annual Rehoboth Beach Oktoberfest brewer (and pub GM extraordinaire) Jason Weissberg has brewed an Alt beer using traditional German Malts and finishing it with a nice shot of hops to balance the malty, biscuit flavors. This orange/amber brew finishes with a smooth, dry bitterness and is 5.5%ABV. A perfect Ale to welcome the harvest season and cooler temperatures.
Dogfish Head American Beauty
American Pale Ale6.5% ABV50 IBU
Dogfish Head Craft BreweryMilton, DE
A psychedelic pale ale brewed with granola, honey & all-American hops
Dogfish Head American Beauty Hazy Ripple IPA
Hazy IPA7.0% ABV35 IBU
Dogfish Head Craft BreweryMilton, DE
Inspired by the Grateful Dead’s beloved “American Beauty” album, American Beauty Hazy Ripple IPA is an unfiltered India Pale Ale.
Dogfish Head Aprihop
American IPA7.0% ABV50 IBU
Dogfish Head Craft BreweryMilton, DE
A strong IPA brewed with real apricots and finished with whole leaf Willamette and Cascade hops.
Dogfish Head Arctic Cloudberry Imperial Wheat
8.5% ABV
Dogfish Head Craft BreweryMilton, DE
This limited release beer was brewed at the Rehoboth Beach brewpub with over 250 lbs of precious CLOUDBERRIES! We used the finest wheat malt to complement their tart character, and 2005 Sterling hops to enhance their spice.
Dogfish Head Arms Akimbo
American Porter6.5% ABV
Dogfish Head Craft BreweryMilton, DE
This deeply robust Porter was brewed with star anise, molasses and balsam fir tips from Dogfish Head, Maine (really, our friends trekked into the woods, chopped off some branch tips, boxed them up and sent them down to Delaware for us to brew with!) to impart a spicy, resinous character in the beer. It is a dark ale with a licorice and sweet roasted malt that are apparent in the aroma. The first taste is sweet with notes of pine, black licorice, molasses and dark roasted malt.
Dogfish Head Au Courant
7.0% ABV
Dogfish Head Craft BreweryMilton, DE
A remarkable, strong Belgian Pale Ale brewed with French Pilsner malt and pale Belgian Candi Sugar. Pureed currants and our house Belgian Ale strain are added to the fermenter to create a unique beer.Brewed to bolster your bluster in the colder weather!
Dogfish Head Barrel-Aged Palo Santo Marron
Specialty Wood-Aged Beer13.3% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Beanie Bock
Weizenbock9.0% ABV
Dogfish Head Craft BreweryMilton, DE
A Weizenbock brewed as a collaboration between our brewpub brewer Mike Gerhart and our Milton microbrewery brewer Jesse Prall. This beer is named after Jesse?s dog. The guys brewed Beanie Bock with German dark wheat malt, pilsner malt, Munich malt and crystal malt. It is a very malty, full bodied bock beer with a spicy note flavor due to the wheat malt used.
Dogfish Head Beer For Breakfast
American Stout7.4% ABV30 IBU
Dogfish Head Craft BreweryMilton, DE
Roasted coffee, smoked bacon, subtle maple and herbal notes, slightly sweet and roasty
Dogfish Head Beer For Breakfast (2016)
American Stout7.4% ABV30 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Beer Thousand
Specialty Beer10.0% ABV
Dogfish Head Craft BreweryMilton, DE
No sipper, BEER Thousand looks like a light lager but is amplified like a barleywine. Subtle strawberry and tropical banana notes in the aroma aroma give way to a sweet and malty flavor and a clean, warm finish.
Dogfish Head Beer To Drink Music To
Belgian Tripel9.0% ABV30 IBU
Dogfish Head Craft BreweryMilton, DE
Clocking in at 9% ABV, Beer To Drink Music To is a golden orange brew with forward notes of toffee, cardamom, cloves and subtle notes of vanilla.
Dogfish Head Beer To Drink Music To '17
Blonde Ale6.8% ABV30 IBU
Dogfish Head Craft BreweryMilton, DE
This Tropical Blonde is brewed with hibiscus flowers and kiwi juice. It’s the perfect marriage of beer and music.
Dogfish Head Beer for Breakfast - Farmer’s Platter
Imperial Stout13.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Beer to Drink Music To - Salted Peach
American IPA5.1% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Beewolf Braggot
Braggot7.0% ABV
Dogfish Head Craft BreweryMilton, DE
Beewolf Braggot - This is a hybrid of ale and mead made with 51% malted barley (Pale and Munich malted barley) and 49% Orange blossom honey, it is lightly hopped, spiced with Hibiscus flowers and fermented with Australian ale yeast. Our Milton, DE microbrewery brewer Jon Talkington came up with this beer because of his love of different kinds of meads and his interest in Nordic lore and mythology. The name Beewolf is the name Beowulf translated, meaning bear.
Dogfish Head Biere De Provence
Saison8.3% ABV36 IBU
Dogfish Head Craft BreweryMilton, DE
2-row wheat and rye malts, and Jarrylo hops, lavender, bay leaf, marjoram and chervil, gives it a floral and spicy nose
Dogfish Head Biere De Provene
Spice, Herb, or Vegetable Beer8.3% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Billy Budd
14.0% ABV
Dogfish Head Craft BreweryMilton, DE
This brew-pub exclusive is a strong brown ale brewed with brown sugar, and dark roasty grain. We created it by combining our Indian Brown Ale, Palo Santo Marron, and an experimental batch of 120 Minute IPA brewed at the Rehoboth Beach brewpub by brewer Bryan Selders. The name comes from a Melville story of the same name about a big strong sailor in the British Navy. This three thread ale has a deep brown color, with firm bitterness balanced by complex malt sweetness and roasted notes.
Dogfish Head Birra Etrusca Bronze
Spice, Herb, or Vegetable Beer8.5% ABV11 IBU
Dogfish Head Craft BreweryMilton, DE
This Ancient Ale proves that beside the wine on every Italian's dinner table, there should also be a place for beer. To develop the recipe for Birra Etrusca Bronze, Dogfish Head's Sam Calagione traveled to Rome with molecular archaeologist Dr. Pat McGovern. With the help of Birreria Brother Brewers Leo DeVencenzo of Birra del Borgo and Teo Musso of Baladin, they analyzed drinking vessels found in 2,800-year-old Etruscan tombs. Although Italian historians were a little reluctant to admit it, the team clearly found that the Etruscans had a taste for ale. "In every part of the process, we go for as much authenticity as we can," Calagione says. "Ingredients are often tough to track down, and there can be financial and logistical challenges, but we really love embracing these risks to bring these beers to market." The backbone of Birra Etrusca comes from two-row malted barley and an heirloom Italian wheat. Specialty ingredients include hazelnut flour, pomegranates, Italian chestnut honey, Delaware wildflower honey and clover honey. A handful of whole-flower hops are added, but the bulk of the bitterness comes from gentian root and the sarsaparilla-like Ethiopian myrrh resin. Birra del Borgo and Baladin also will brew a version of Birra Etrusca, and to add complexity and variety, each brewery will ferment its batches with different traditional materials. Dogfish will use bronze, Baladin will use wood, and Birra del Borgo will use terra cotta.
Dogfish Head Birra Romano
Saison4.7% ABV
Dogfish Head Craft BreweryMilton, DE
This Brewpub Exclusive was brewed at the Rehoboth Beach brewery by our Milton-based Quality Assurance Team. Together they came up with the beer idea, recipe and name. Birra Romano is a black saison with French Saison yeast, chocolate and black malt, lemon peel and wheat malt. It was hopped with Southern Cross hops. The name Birra Romano is a nod to the beer's similarity to Caf Romano, espresso with a twist of lemon. In terms of flavor, Birra Romano has some clovey spice and herb notes with notable red apple esters. Most of this is yeast character, as the only thing we added other than hops and malt was lemon peel.Birra Romano, with its thin body, floats beautiful over 90 Minute IPA and Midas Touch (one part Midas to two parts Birra Romano).
Dogfish Head Bitches Brew
Imperial Stout9.0% ABV38 IBU
Dogfish Head Craft BreweryMilton, DE
In honor of the 40th anniversary of the original release of Bitches Brew, Miles Davis' 1970 paradigm-shifting landmark fusion breakthrough, DFH created our own Bitches Brew -- a bold, dark beer that's a fusion of three threads of imperial stout and one thread of honey beer with gesho root. It's a gustatory analog to Miles' masterpiece.
Dogfish Head Bitches Brew/Voodoo Down
Imperial Stout9.0% ABV
Dogfish Head Craft BreweryMilton, DE
A roasty, inky, not-so-dinky Imperial Stout fermented with honey to off-set the inordinate volume of dark grains we included in this here recipe. Enjoy this dark, complex brew-pub exclusive with some spicy BBQ or your favorite dessert. Bitches Brew/Voodoo Down is the initial test batch for our full-production batch of Bitches Brew which will be released in late August, 2010.
Dogfish Head Black And Blue
Fruit Beer10.0% ABV25 IBU
Dogfish Head Craft BreweryMilton, DE
Black & Blue is golden Belgian Ale made with over 300 lbs of fresh blackberries and blueberries. With a deep purple full body and a long-lasting lacy pink head, this ale is both attractive and delicious! It is tart and fruity, like our brewers! The subtle bitterness of Hallertau and Saaz hops shines through the fruit forward flavor and sets the palate aglow. (30 IBUs). This tasty brew has smooth but noticeable alcohol warmth. Belgian yeast gives this brew a characteristically dry spicy finish. The beautiful interplay of fruit, spice, and alcohol is complimented by a soft malt profile, and a high level of carbonation.
Dogfish Head Black And Blue 2008
Belgian Golden Strong Ale10.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Black Thai
Fruit Beer9.0% ABV
Dogfish Head Craft BreweryMilton, DE
Black Thai is an Imperial Stout brewed with edamame and Thai basil. It is then fermented with a lager yeast and 250 pounds of pureed Oregon blackberries. This brew was the brainchild of Butch Burgess in our Maintenance Department at the Milton brewery. Butch, Lead Brewer Bryan Selders and our own Sam Calagione brewed this beer at our Rehoboth Beach pub and even dressed for the occasion!
Dogfish Head Blood Orange Hefeweizen
Fruit Beer5.5% ABV
Dogfish Head Craft BreweryMilton, DE
The brew is composed of 55% Wheat Malt, 45% Pilsner Malt and hopped exclusively with Ahtanum Hops. A total of 180 Blood oranges in the form of rinds, juice and pulp were added to the whirlpool, during fermentation and post fermentation.
Dogfish Head Bourbon Barrel Aged Palo Santo Maron
Specialty Wood-Aged Beer12.0% ABV
Dogfish Head Craft BreweryMilton, DE
An unfiltered, unfettered, unprecedented brown ale aged in handmade wooden brewing vessels.
Dogfish Head Burton Baton
Double IPA10.0% ABV70 IBU
Dogfish Head Craft BreweryMilton, DE
A blend of oak-aged English strong ale and our 90 Minute I.P.A.. Citrus notes from Northwestern hops meld with vanilla notes from the oak.
Dogfish Head Burton Baton 2013
Double IPA10.0% ABV70 IBU
Dogfish Head Craft BreweryMilton, DE
You'll find an awesome blend of the citrus notes from Northwestern hops melding with woody, vanilla notes from the oak.
Dogfish Head Burton Baton IPA
Double IPA11.0% ABV70 IBU
Dogfish Head Craft BreweryMilton, DE
For Burton Baton, we brew two "threads," or batches, of beer: an English-style old ale and an imperial IPA.After fermenting the beers separately in our stainless tanks, they're transferred and blended together in one of our large oak tanks. Burton Baton sits on the wood for about a month.When enjoying the Burton Baton, you'll find an awesome blend of the citrus notes from Northwestern hops melding with woody, vanilla notes from the oak. The wood also tends to mellow the 10% ABV of Burton, so tre
Dogfish Head Catchy Chorus
Double IPA9.0% ABV
Dogfish Head Craft BreweryMilton, DE
As the Official Beer of Record Store Day for the eighth consecutive year, we're no stranger to melding the sweet sounds of our two worlds. And this year, we're bringing you a very catchy Catchy Chorus that you'll revisit over and over again. Inspired by the four 'magic chords' (E B, C#m & A) that make up many of the world's most popular melodies, Catchy Chorus is a double dry-hopped India Pale Ale that comes together in hop and grain harmony. Catchy Chorus blends Eureka, Bravo, Calypso and Azacca hops to create a 9% ABV symphonic sensory experience that's bursting with citrusy and tropical aromas and flavors.
Dogfish Head Chateau Jiahu
Spice, Herb, or Vegetable Beer10.0% ABV10 IBU
Dogfish Head Craft BreweryMilton, DE
Let's travel back in time again for another Dogfish Head Ancient Ale (Midas Touch was our first foray and Theobroma our most recent). Our destination is 9,000 years ago, in Northern China! Preserved pottery jars found in the Neolithic villiage of Jiahu, in Henan province, have revealed that a mixed fermented beverage of rice, honey and fruit was being produced that long ago, right around the same time that barley beer and grape wine were beginning to be made in the Middle East! Fast forward to 2005. Molecular archaeologist Dr. Patrick McGovern of the University of Pennsylvania Museum of Archaeology and Anthropology calls on Dogfish Head to re-create another ancient beverage, and Chateau Jiahu is born. In keeping with historic evidence, Dogfish brewers use orange blossom honey, muscat grape juice, barley malt and hawthorn fruit. The wort is fermented for about a month with sake yeast until the beer is ready for packaging.
Dogfish Head Chateau Jihau 2012
Spice, Herb, or Vegetable Beer10.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Chateau Juhau
Spice, Herb, or Vegetable Beer10.0% ABV10 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Chicha
Fruit Beer6.2% ABV
Dogfish Head Craft BreweryMilton, DE
Available only at Brewpub. Chicha is the quintessential native corn beer throughout Central and South American. Indigenous versions with local variations exist in Chile, Bolivia, Colombia and many other countries. Dogfish Head Chicha is most closely based upon Peruvian brewing traditions. We've sourced indigenous ingredients to make the most authentic interpretation possible: organic pink Peruvian pepper corns, yellow maize and organic Peruvian purple maize. We also use local (US) strawberries - a traditional chicha ingredient that we chose to source locally as we were worried Peruvian strawberries would spoil in transit. The most exotic and unique component of this project, from the perspective of the American beer drinker, happens before the beer is even brewed. As per tradition, instead of germinating all of the grain to release the starches, the purple maize is milled, moistened in the chicha-makers mouths (which we did right here three weeks ago in our Rehoboth brewery), and formed into small cakes which are flattened and laid out to dry. The natural ptyalin enzymes in the saliva act as a catalyst and break the starches into more accessible fermentable sugars. On brewday the muko, or corn cakes, are added to the mash tun pre-boil along with the other grains. This method might sound strange but it is still used regularly today throughout villages in South and Central America. It is actually quite effective and totally sanitary. Since the grain-chewing (known as salivation) happens before the beer is boiled the beer is sterile and free of the wild yeast and bacteria you would find in modern Belgian Lambics. Dogfish Head Chicha is 6.2% ABV, cloudy and unfiltered. It has a beautiful-purple-pink hue from the Peruvian corn, strawberries, and tree seeds - it's dry, fruity, complex, and refreshing.
Dogfish Head Chicory Stout
American Stout5.2% ABV
Dogfish Head Craft BreweryMilton, DE
It's a dark beer made with a bunch of roasted chicory, organic Mexican coffee and licorice root.
Dogfish Head Choc Lobster
American Porter5.6% ABV40 IBU
Dogfish Head Craft BreweryMilton, DE
This scaled-up batch has a robust porter base and was brewed with live lobsters, which were added directly to the boil to cook off for the kitchen. Along with the lobsters, just over 6 pounds of dark cocoa powder were added to the whirlpool, along with a basil tea that was added to compliment both the chocolate and lobster. f
Dogfish Head Chocolate Lobster
American Porter5.6% ABV
Dogfish Head Craft BreweryMilton, DE
This scaled-up batch has a robust porter base and was brewed with live lobsters, which were added directly to the boil to cook off for the k
Dogfish Head Citrus Squall
Specialty Fruit Beer8.0% ABV10 IBU
Dogfish Head Craft BreweryMilton, DE
Double golden ale and a paloma cocktail brewed with grapefruit juice, blue agave nectar, lime peels and a touch of sea salt.
Dogfish Head Citrus Squall Double Golden Ale
British Golden Ale8.0% ABV10 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Daily Wry
4.3% ABV
Dogfish Head Craft BreweryMilton, DE
This English-style session Brown Ale was conceived of and brewed by our Milton brewer Joseph Lemnah. Daily Wry was brewed with Maris Otter Malt, a hearty dose of Rye Malt, Crystal Rye and Dark Munich Malt. The grains work together to create a bready, full bodied, almost peppery flavor. Joseph also brewed with a pinch Amber, Coffee and Black Malt adding a toasted pumpernickel bread character. Daily Wry is lightly hopped with Liberty to balance the sweetness of the malts and spiced with freshly ground Caraway seeds to round out the illusion of Pumpernickel bread.
Dogfish Head Dan's Saison
Saison6.5% ABV
Dogfish Head Craft BreweryMilton, DE
A Belgian-style Saison brewed with 5 different malt varieties, noble hops, cardamon seeds, chamomile, coriander, and tangerine peels. The beer is golden with a wonderful spiced character due to the "controlled spontaneous fermentation" with real farmhouse saison yeast.
Dogfish Head Dragons & YumYums
American Pale Ale6.5% ABV25 IBU
Dogfish Head Craft BreweryMilton, DE
a “lip-smacking” tart pale ale brewed with dragonfruit, yumberry, passionfruit, pear juice and black carrot.
Dogfish Head Drink To Music Tropical Blonde Ale
American Pale Ale6.8% ABV30 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Espresso Bock
7.5% ABV
Dogfish Head Craft BreweryMilton, DE
Our Espresso Bock was made with actual Espresso Beans & 5 Malt Varieties. It is a dark brown color with attractive garnet highlights. The bouquet is noticeably coffee-like. The malty-sweet flavor is complimented by the roasty, chocolate notes of the espresso beans and balanced by a medium to full body. Bottom fermented, a Bock beer is named for the famous medieval German brewing town of Einbeck. The style is generally a heavy bodied lager and is darkened by high-colored malts. Bock is traditionally brewed in the winter time for drinking during the Spring.
Dogfish Head Fed-Extra Mild
American IPA6.0% ABV
Dogfish Head Craft BreweryMilton, DE
Fed- Extra Mild is an English Mild ale brewed with Pale, Crystal, and Wheat malts. The brew was then hopped with over 7 pounds of freshly picked hops per barrel (Normally we'd use around {3/4} lb per barrel).
Dogfish Head Festina Lente
Fruit Lambic7.0% ABV
Dogfish Head Craft BreweryMilton, DE
A neo-lambic ale that goes through both a yeast and bacteria fermentation and is then aged on oak chips and 400 pounds of Delaware peaches. This beer is very tart and complex. It is bottle-conditioned in champagne bottles. Dogfish Head is proud to let you know that Festina Lente was awarded a bronze medal in the Belgian-style Sour Ale category at the 2006 Great American Beer Festival in Denver, Colorado.
Dogfish Head Festina Peche
Berliner Weisse4.5% ABV8 IBU
Dogfish Head Craft BreweryMilton, DE
Fermented with peaches, this "neo-Berliner Weisse" has a mild tartness for a taste that is full of summer refreshment.
Dogfish Head Festina Peche (Randall With Sour Patch Kids)
Berliner Weisse4.5% ABV8 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Flesh & Blood IPA W/ Lemon And Blood Orange
American IPA7.5% ABV45 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Fluckey's Fest
Fruit Beer8.0% ABV
Dogfish Head Craft BreweryMilton, DE
Admiral Fluckey's Lager was brewed with 51% Pilsner malt and 49% Chardonnay grapes, then fermented with Champagne yeast. It is low (~15 IBU?s) on the bitterness scale, a bit sweet, about 7-8% abv, with the slight acidity of a champagne. Admiral Fluckey was the first commander of the USS Dogfish (submarine) and just passed away on July 2, 2007
Dogfish Head Fort
Fruit Beer18.0% ABV49 IBU
Dogfish Head Craft BreweryMilton, DE
An ale brewed with a ridiculous amount of raspberry juice. Fort has a Belgian-style base, then we follow a similar fermentation process to the one we use on beers such as 120 Minute IPA and World Wide Stout.
Dogfish Head Fort 2015
Specialty Beer18.0% ABV
Dogfish Head Craft BreweryMilton, DE
An ale brewed with a ridiculous amount of raspberry juice. Fort has a Belgian-style base, then we follow a similar fermentation process to the one we use on beers like 120 Minute IPA and World Wide Stout.
Dogfish Head Fort Raspberry
Fruit Beer17.0% ABV49 IBU
Dogfish Head Craft BreweryMilton, DE
An ale brewed with a ridiculous amount of raspberry juice. Fort has a Belgian-style base, then we follow a similar fermentation process to the one we use on beers like 120 Minute IPA and World Wide Stout. Fort is an excellent candidate for cellaring. Grab a few bottles, enjoy one now and lay the others down for a few years. Want to know when the Fort you find was bottled? Check the 'Bottled On' date on the neck of each bottle. Fort is also an excellent food beer. Our favorite pairings include anything chocolate or a nice piece of duck. The Fort label art was designed by our rock-and-roll friend Tara McPherson. Tara also did the label art for our Chateau Jiahu and our 2012 Seasonal Prints and Uber-Tap Handle. Can you tell we kinda love her work?!
Dogfish Head Fruitful Belgian Ale
Belgian Dark Strong Ale17.3% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Ginger Peach Wheat
Spice, Herb, or Vegetable Beer5.0% ABV
Dogfish Head Craft BreweryMilton, DE
Why use just water? We brewed this beer with a batch of Ginger Peach Black tea. This tea was then blended with Wheat and Pilsner malts. The beer was then hopped exclusively with Sterling Hops. This beer has a wonderful peach aroma whereas the ginger is apparent in the flavor.
Dogfish Head Golden Era
9.0% ABV
Dogfish Head Craft BreweryMilton, DE
Golden Era is brewed with all continental pilsner malt and hopped with the finest noble hops. This beer is dry-hopped in the conditioning tank for 8 weeks. Formerly known as Golden Shower.
Dogfish Head Golden Revolution
9.0% ABV
Dogfish Head Craft BreweryMilton, DE
Back in May of 2006, Sam Calagione visited the Herold Brewery in Prague to brew an adaptation of our Golden Shower - known as Golden Revolution. Golden Revolution is an Imperial Pilsner Sam and Pivovar Herold Bfieznice brewers came up with using traditional Czech brewing techniques, local ingredients, and spring water from Herold's castle grounds to create what is quite possibly the first high alcohol, dry-hopped monster beer from Eastern Europe. Pivovar Herold's Golden Revolution was available in the United States exclusively through Michael Jackson's Rare Beer Club as the November 2006 featured selection.
Dogfish Head Golden Shower Imperial Pilsner
9.0% ABV
Dogfish Head Craft BreweryMilton, DE
Golden Shower is brewed with all continental pilsner malt and hopped with the finest noble hops. This beer is dry-hopped in the conditioning tank for 8 weeks.
Dogfish Head Goser The Gosarian
Weissbier4.5% ABV
Dogfish Head Craft BreweryMilton, DE
Being one of the original gangstas of off-centeredness the Gose is one of the only types of beer legally allowed to be brewed without the Reinheitsgetbot restriction in Germany. Gose originated in the Saxon State of Germany in the town of Goslar on the river Gose. The mash consisted of 40% wheat, 40% German Pilsner Malt and 20% Flaked Oats to help round out the character of the beer. For our version, brewer Todd Perkins was in charge - in the kettle we used Vanguard hops, Salt (Hawaiian Sea Salt), ground coriander and lactic acid to finish. Todd gave a nod to a fave flick 'Ghostbusters' in naming this beer.
Dogfish Head Graintoglass
American Brown Ale7.0% ABV
Dogfish Head Craft BreweryMilton, DE
A brown ale, a bit deeper shade of red than our Raison D'Etre, gently nudged to 7% a.b.v. with beet sugars. Sparingly hopped with Warrior and Liberty hops. The grains we used in the mash include Pils, Wheat, Munich, Coffee, and Crystal. We started this brew day surfing the Delaware coast with our friends from Maine's own Grain Surfboards. They use sustainably harvested Maine-grown cedar to shape their boards, and we used it to add pungently, resiny, herbal notes to the finished beer.
Dogfish Head Grau Dunkel
Dunkles Weissbier5.2% ABV
Dogfish Head Craft BreweryMilton, DE
Grau Dunkel is a traditional German-style wheat beer brewed using traditional German malts like Vienna and Munich. The wheat malt for this brew was smoked over the oak chips we used to age our Brown Honey Rum. The smooth flavor and aroma of oak, honey and molasses add a complex backbone to the brew. The weizen yeast strain used for fermentation provide dry, spicy clove and banana notes.
Dogfish Head Hazy-O!
Hazy IPA7.1% ABV45 IBU
Dogfish Head Craft BreweryMilton, DE
Liberally dry hopped IPA that delivers juicy tropical notes of citrus, mango, and pineapple. The real star is the 4 variety of oats used.
Dogfish Head Head/Sierra Nevada Rhizing Bines
Double IPA8.0% ABV70 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Head: Alt. Takes #7 Bourbon Barrel Brown Ale
American Brown Ale13.0% ABV50 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Hellbound On My Ale
Double IPA10.0% ABV100 IBU
Dogfish Head Craft BreweryMilton, DE
Hellhound is a super-hoppy ale that hits 100 IBUs in the brewhouse and 10% ABV. It's dry-hopped with 100% Centennial hops at a rate of 100 kilos per 100 barrel brew-length. To accentuate and magnify the citrusy notes of the Centennial hops (and as a shoutout to Robert Johnson's mentor Blind Lemon Jefferson), we add dried lemon peel and flesh to the whirlpool.
Dogfish Head Higher Math
American Strong Ale17.0% ABV35 IBU
Dogfish Head Craft BreweryMilton, DE
t’s a golden strong ale fermented with sour cherry juice and cocoa nibs. Forward notes of cherries, pineapple and stewed fruit, with late notes of cocoa. It has a lingering sweetness and a notable warmth from the alcohol.
Dogfish Head Hop It Like It's Hot (Brewpub Exclusive)
American Amber Ale
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Immort Ale
American Strong Ale11.0% ABV50 IBU
Dogfish Head Craft BreweryMilton, DE
We use maple syrup from Red Brook Farm (Sam's family farm in Western Massachusetts), peat-smoked barley and vanilla. Immort is fermented with a blend of English and Belgian yeasts, then aged in the big oak tanks at the brewery. The sweet and earthy flavors meld magnificently in the Immort Ale. But be warned, the ABV is 11%.
Dogfish Head Indian Brown Ale
American Brown Ale7.2% ABV50 IBU
Dogfish Head Craft BreweryMilton, DE
Indian Brown Ale is a cross between a Scotch Ale, an IPA, and an American Pale. This beer is well hopped and malty at the same time.
Dogfish Head J.U.S.T.I.N.'s Pick: Olde School Barleywine
English Barleywine15.0% ABV85 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Jormungandr's Revenge
Spice, Herb, or Vegetable Beer
Dogfish Head Craft BreweryMilton, DE
This is the winning beer from the 2010 "Extreme Homebrew Challenge sponsored by Jose Pistola's, Home Sweet Homebrew, and Dogfish Head" during Philly Beer Week earlier this summer. Homebrewer Kyle Kernozek won the challenge and brewed the beer (along with our own brewers) at the Rehoboth Beach brewpub on August 4th. In addition to hosting the brew, Dogfish will submit the Jormungandrs Revenge for the Pro-Am Competition at the 2010 Great American Beer Fest in Denver, CO this fall. This beer is a Gotslandrika, an older beer style from the Norwegian region. For the brew, a juniper branch with berries is first boiled for ninety minutes - this is the strike water that is used to mash with. At heart, this is a smoked beer but with the juniper branch and berries added, as well as adding honey in the secondary. The Juniper flavor is present throughout the beer with Juniper aroma being prominent.
Dogfish Head Kvasir
Experimental Beer10.0% ABV13 IBU
Dogfish Head Craft BreweryMilton, DE
With the help of biomolecular archaeologist Dr. Patrick McGovern, we've re‐created another Ancient Ale, this time from the Nordic climes of Scandinavia. The recipe for Kvasir was developed with the help of chemical, botanical and pollen evidence taken from a 3,500‐year‐old Danish drinking vessel. The vessel, made of birch bark, was found in the tomb of a leather‐clad woman Dr. Pat says was probably an upper-class dancer or priestess. The analysis pointed to the ingredients used in this unique brew: wheat, lingonberries, cranberries, myrica gale, yarrow, honey and birch syrup. The base of Kvasir is a toasty red winter wheat, and the bog-grown berries deliver a pungent tartness. While a handful of hops is used, the earthy, bitter counterpunch to the sweet honey and birch syrup comes from the herbs.
Dogfish Head Kvasir
10.0% ABV
Dogfish Head Craft BreweryMilton, DE
A tart and herbaceous hybrid Scandinavian grog. The newest in our lineup of Ancient Ales, Kvasir (say: Va-seer?) is brewed with lingonberries, cranberries, birch syrup and herbs.
Dogfish Head Lawnmower
American Light Lager4.0% ABV
Dogfish Head Craft BreweryMilton, DE
Lawnmower is our intro for those who need a little help jumping feet first into the crazy world that is Dogfish Head beer. It's a starter beer, but it's not dumbed down. Lawnmower is made with quality ingredients and is a great thirst quencher - perfect to enjoy after a day in the sun mowing the lawn (or anything else that gets you hot and bothered)!
Dogfish Head Le Kabouter De Guerre
8.9% ABV
Dogfish Head Craft BreweryMilton, DE
This Brewpub Exclusive is the brainchild of brewer Jeremy Hunt - it's called Le Kabouter de Guerre which means The Gnome of War. It's sort of an homage to Houblon Chouffe, a Belgian Double IPA. But, while La Chouffe's mascot is a happy little gnome, La Kabouter is an angry one. Big bitterness and big hop flavor. Jeremy dry hopped the beer and says it is a monster! The grain bill is quite simple; A lot of pale 2 row, some Munich and some wheat as well as some Belgian Candy sugar to dry it out. A Belgian yeast strain was used to add some complexity of flavor and some tasty esters and phenolics, but this is a hop bomb for sure. Using Amarillo, Cascade, and Palisade hops, between the first wort hopping, the boil additions and the dry hopping, this little angry elf should clock in at about 92 IBU's and 8.9% alcohol. All in all, it's roughly 3.1 lbs of juicy American hops per Bbl!
Dogfish Head Lemon Sorachi
Belgian Specialty Ale (Archived)5.6% ABV30 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Life And Limb
American Strong Ale10.2% ABV
Dogfish Head Craft BreweryMilton, DE
This collaboration with Sierra Nevada is a strong, dark beer brewed with pure maple syrup from Massachusetts & birch syrup fresh from Alaska
Dogfish Head Liquid Truth Serum
Hazy IPA7.0% ABV65 IBU
Dogfish Head Craft BreweryMilton, DE
A blissfully inefficient IPA full of citrusy and tropical notes, that's truthfully hoppy without being deceptively bitter ... honest.
Dogfish Head Liquid Truth Serum IPA
American IPA6.8% ABV65 IBU
Dogfish Head Craft BreweryMilton, DE
the perfect match of citrusy and tropical notes, making for a zesty finish
Dogfish Head Liquid Truth Serum Juicy IPA
American IPA6.8% ABV65 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Liquor De Malt
7.0% ABV
Dogfish Head Craft BreweryMilton, DE
The world's only bottle-conditioned Malt Liquor, brewed with red, white and blue gourmet corns (released in time for Independence Day!). Each 40-ounce bottle comes with a hand-stamped brown paper bag. Cheers!
Dogfish Head Lupu-Luau
American IPA7.3% ABV40 IBU
Dogfish Head Craft BreweryMilton, DE
The result? A lupulin-loaded, coconut-centric ale. Our Lupu-Luau IPA
Dogfish Head Madagascar Vanilla Bean Porter
English Porter4.5% ABV
Dogfish Head Craft BreweryMilton, DE
Our original recipe combines five exquisite malts with the outstanding quality of Madagascar Vanilla Beans and the compliment of a single hop to produce a Porter that is rich, roasty and complex.
Dogfish Head Mandarin Orange And Mango Crush
Fruit Beer6.0% ABV
Dogfish Head Craft BreweryMilton, DE
Clocking in at 6.0% ABV, our Mandarin & Mango Crush is a lightly sweet, hazy gold-colored brew that boasts a refreshing, citrusy tartness and a crisp, dry finish for a sip of summer in every bottle
Dogfish Head Midas Touch
Spice, Herb, or Vegetable Beer9.0% ABV12 IBU
Dogfish Head Craft BreweryMilton, DE
This sweet yet dry beer is made with ingredients found in 2,700-year-old drinking vessels from the tomb of King Midas.
Dogfish Head Midas Touch Ancient Ale
Specialty Beer9.0% ABV12 IBU
Dogfish Head Craft BreweryMilton, DE
The first beer in Dogfish Head's Ancient Ales series. This sweet yet dry beer is made with ingredients found in 2,700-year-old drinking vessels from the tomb of King Midas. Somewhere between beer, wine and mead, Midas will please the chardonnay and beer drinker alike.
Dogfish Head Miles Davis Bitches Brew 2013
Imperial Stout9.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Miles Davis Bitches Brew 2014
Imperial Stout9.0% ABV38 IBU
Dogfish Head Craft BreweryMilton, DE
a dark beer that's a fusion of three threads of imperial stout and one thread of honey beer with gesho root
Dogfish Head Miles Davis Bitches Brew 2015
Imperial Stout9.0% ABV38 IBU
Dogfish Head Craft BreweryMilton, DE
A dark beer that's a fusion of three threads of imperial stout and one thread of honey beer with gesho root.
Dogfish Head Mixed Media
Saison7.5% ABV15 IBU
Dogfish Head Craft BreweryMilton, DE
Complex saison-esque ale brewed with a distinct Belgian yeast strain
Dogfish Head My Antonia
Pre-Prohibition Lager7.5% ABV96 IBU
Dogfish Head Craft BreweryMilton, DE
My Antonia (named after the Willa Cather read), is a continually-hopped imperial pilsner. This lager for ale lovers is citrusy, sweet and refined. My Antonia started out as a collaboration beer when Sam brewed it at Birra del Borgo (hope you can read Italian) outside Rome, Italy, with owner/brewer Leonardo DiVencenzo in October 2008. In 2010, we began brewing My Antonia here in Delaware for U.S. distribution.
Dogfish Head Namaste
American Wheat Beer4.8% ABV20 IBU
Dogfish Head Craft BreweryMilton, DE
A witbier bursting with good karma. Made with dried organic orange slices, fresh-cut lemongrass and a bit of coriander, this Belgian-style white beer is a great thirst quencher.
Dogfish Head Namaste White
Witbier4.8% ABV20 IBU
Dogfish Head Craft BreweryMilton, DE
A white beer brewed with orange slices, lemongrass, coriander, and peppercorns.
Dogfish Head Noble Rot
Experimental Beer9.0% ABV18 IBU
Dogfish Head Craft BreweryMilton, DE
Hmmm. We wonder if anyone will buy a beer with the word "rot" in the name? This saison-esque science project gets complexity and fermentable sugars from two unique wine grapes sourced with our friends at Alexandria Nicole Cellars in Prosser, Wash. The first addition is unfermented juice, known as must, from viognier grapes that have been infected with a benevolent fungus called botrytis. This noble rot reduces the water content in the grapes while magnifying their sweetness and complexity. The second is pinot gris must intensified by a process called dropping fruit, where large clusters of grapes are clipped to amplify the quality of those left behind. "This is the absolute closest to equal meshing of the wine world and the beer world thats ever been done commercially," says Dogfish's Sam Calagione. Noble Rot is brewed with pils and wheat malts and fermented with a distinct Belgian yeast strain. It has a spicy white wine body and a dry, tart finish.
Dogfish Head Noble Rot
Saison9.0% ABV
Dogfish Head Craft BreweryMilton, DE
This saison-esque science project gets complexity and fermentable sugars from two unique wine grapes. The first addition is unfermented juice, known as must, from viognier grapes that have been infected with a benevolent fungus called botrytis. The second is pinot gris must intensified by a process called dropping fruit, where large clusters of grapes are clipped to amplify the quality of those left behind. Noble Rot is brewed with pils and wheat malts and fermented with a Belgian yeast strain.
Dogfish Head Oak Aged Vanilla World Wide Stout
Imperial Stout17.5% ABV70 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Olde School
American Barleywine15.1% ABV85 IBU
Dogfish Head Craft BreweryMilton, DE
This new take on the hoppy pale ale brewed with Cascade, Equinox, and Mandarina hops with a hint of orange peel from additions in the brew kettle and fermenter
Dogfish Head Olde School 2012
American Barleywine15.6% ABV
Dogfish Head Craft BreweryMilton, DE
Fermented with dates and figs, this bone-crusher has a completely unique flavor. At 15% abv, this beer is a great candidate for aging.
Dogfish Head Olde School 2014
American Barleywine15.1% ABV
Dogfish Head Craft BreweryMilton, DE
Fermented with dates and figs, this smooth barleywine has a unique flavor.
Dogfish Head Olde School Barleywine (2013)
American Barleywine15.6% ABV
Dogfish Head Craft BreweryMilton, DE
Fermented with dates and figs, this bone-crusher has a completely unique flavor. At 15% abv, this beer is a great candidate to age
Dogfish Head Olde School Barleywine - Bourbon Barrel
American Barleywine17.4% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Olde School Port Barrel Aged
American Barleywine17.5% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Pale India Ale
Bière de Garde6.0% ABV
Dogfish Head Craft BreweryMilton, DE
Bryan Selders (Dogfish Lead Brewer) and Sam Calagione (Dogfish founder) brewed this beer with funky Indian spices donated by our pal Pete and his friends. Pete is the man responsible for Pete's Wicked Ale and turning so many folks on to craft beer back in the day. The Pale India Ale is designed to be 6% abv bier de garde brewed with Fenugreek, Big Elachi, Green Elachi, Kalonji Onion, Garam Masala, and Tamarind Paste.
Dogfish Head Palo Santo Marron - Utopias Barrel
American Brown Ale14.1% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Pennsylvania Tuxedo
American Pale Ale8.5% ABV50 IBU
Dogfish Head Craft BreweryMilton, DE
Pacific Northwest hop varieties make a sessionable beer with a grassy citrus kick and resinous conifer qualities of fresh green Spruce Tips!
Dogfish Head Piercing Pils
Czech Pale Lager6.0% ABV35 IBU
Dogfish Head Craft BreweryMilton, DE
A Perry-Pils hybrid, Piercing Pils is a Czech Style Pilsner brewed with a White Pear Tea and Pear juice. Both the juice and the tea were added in the kettle during the whirlpool (after the boil) for maximum flavor and aroma contribution. The Pear fruit complexity pierces right through the spicy Czech Saaz hops beautifully, adding a gentle acidity to this pale lager that makes for a crisp refreshing sipper. Amarillo hops add nuanced citrus notes that meld perfectly with the fruit.
Dogfish Head Piston Honda
International Pale Lager4.5% ABV
Dogfish Head Craft BreweryMilton, DE
This brother of FedEx Mild is a clean crisp lager brewed with a Japanese Hop called Sorachi Ace. We used 20 lbs. of this hop straight from the vine to give the beer a bright, pleasant lemony aroma with some subtle spiciness. The Lager has a deep golden color and plenty of hop flavor without too much bitterness. This brew-pub exclusive will pair well with our Calamari or any light seafood dish. The name Piston Honda comes from Mike Tyson?s Punch Out!! Video game.
Dogfish Head Portamarillo
7.0% ABV
Dogfish Head Craft BreweryMilton, DE
An Imperial sorta-porter fermented with Brazilian Rapadura sugar and a couple of really unique New Zealand ingredients. We collaborated on this beer with our friend Luke of Epic Brewing in Auckland, NZ. To make the Portamarillo we first grilled tamarillos (sweet, fruity NZ tomatoes) over Pohutakawa wood at our pub then pureed and added them to the boil. Luke sourced this unique wood for us from his motherland - Pohutakawa has found an important place in New Zealand's culture, both of the European settlers and Maori - being venerated for spirituality, strength and beauty. The wood and tamarillos do truly add a smoky, fruity, roasty beauty to this beer.
Dogfish Head Positive Contact
Witbier9.0% ABV26 IBU
Dogfish Head Craft BreweryMilton, DE
An ale brewed with apple cider and spiced. A positive combination of Fuji cider, slow-roasted farro, a bit of cayenne and fresh cilantro. This beer part of our Music Series of beers... this one is an amalgamation of hip-hop, beer, cider and a DIY culinary experience! Sam and Dan the Automator of Deltron 3030 teamed up to create Positive Contact, based on Dan's favorite ingredients and Dogfish Head's innovative brewing practices. Named after a key track on the first album, Positive Contact is a 9% ABV hybrid of beer and cider brewed with wood-pressed Fuji apples, roasted farro, a handful of cayenne peppers and a late dose of fresh cilantro. This sweet-and-sour Belgian-ish brew is a light straw color with fruity, cider-like notes. The cayenne and alcohol give it a warming finish. For the inaugural release (2012), the beer was packaged in a dynamic box set of six 750-ml champagne bottles, with a 10-inch vinyl EP of four new Deltron 3030 remixes created exclusively for this project, and a list of Deltron 3030-inspired recipes from a small group of renowned chefs. Subsequent releases did not include the vinyl or recipes.
Dogfish Head Punkin Ale
American Brown Ale7.0% ABV28 IBU
Dogfish Head Craft BreweryMilton, DE
A full-bodied brown ale with smooth hints of pumpkin and brown sugar. We brew our Punkin Ale with pumpkin meat, brown sugar and spices.
Dogfish Head Punkin Brown Ale
Spice, Herb, or Vegetable Beer7.0% ABV28 IBU
Dogfish Head Craft BreweryMilton, DE
A full-bodied brown ale with smooth hints of pumpkin, brown sugar & spice
Dogfish Head Raison D'Etra
Belgian Golden Strong Ale15.0% ABV25 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Raison D'Etre
Belgian Dark Strong Ale8.0% ABV
Dogfish Head Craft BreweryMilton, DE
A deep, mahogany ale brewed with beet sugar, green raisins, and Belgian-style yeast. As complex as a fine, red wine.
Dogfish Head Raison D'Extra
Belgian Dark Strong Ale15.1% ABV
Dogfish Head Craft BreweryMilton, DE
A bigger, bolder version of our Raison D'Etre. This is a bulbous, brown ale brewed with a bunch of malt, brown sugar and raisins.
Dogfish Head Raison D'Extra
Belgian Dark Strong Ale18.0% ABV40 IBU
Dogfish Head Craft BreweryMilton, DE
Our Raison D'Etre, with a little extra. This immodest brew, made with an obscene amount of malt, brown sugar and raisins, takes Belgian-style browns to new heights. Raison D'Extra's little brother Raison D'Etre was brewed to be the ultimate beer partner for steak. Plump raisins and beet sugars give the beer a similar DNA and color to red wine. D'Extra takes this concept to the next level. What 120 Minute IPA is to 60 Minute IPA, D'Extra is the D'Etre. We're pushing the limits of what a Belgian yeast can do (and we've discovered that's somewhere in the ballpark of 15% to 18% ABV!)
Dogfish Head Raison D'Extra 2006
Belgian Dark Strong Ale18.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Raison D'Extra 2007
Belgian Dark Strong Ale18.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Raison D'Extra 2014
Belgian Dark Strong Ale17.0% ABV
Dogfish Head Craft BreweryMilton, DE
Our Raison D'Etre, with a little extra. This immodest brew, made with an obscene amount of malt, brown sugar and raisins, takes Belgian-style browns to new heights.Raison D'Extra's little brother Raison D'Etre was brewed to be the ultimate beer partner for steak. Plump raisins and beet sugars give the beer a similar DNA and color to red wine. D'Extra takes this concept to the next level. What 120 Minute IPA is to 60 Minute IPA, D'Extra is the D'Etre. We're pushing the limits of what a Belgian ye
Dogfish Head Red & White
Witbier10.0% ABV
Dogfish Head Craft BreweryMilton, DE
Red & White is a big, Belgian-style witbier brewed with coriander and orange peel and fermented with pinot noir juice.
Dogfish Head Red And White
Belgian Golden Strong Ale10.0% ABV30 IBU
Dogfish Head Craft BreweryMilton, DE
A big Belgian-style witbier brewed with coriander and orange peel and fermented with pinot noir juice
Dogfish Head Rhizing Bines
8.0% ABV
Dogfish Head Craft BreweryMilton, DE
Rhizing Bines is a collaborative IPA using the best of both coasts: Carolina-grown red fife wheat and Dogfish Head?s continual-hopping from the East and Sierra Nevada?s estate-grown caramel malt and Torpedo dry-hopping from the west.
Dogfish Head Rip Van Winkle World Wide Stout
Russian Imperial Stout18.7% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Robert Johnson's Hellhound On My Ale
Double IPA10.0% ABV100 IBU
Dogfish Head Craft BreweryMilton, DE
Hellhound is a super-hoppy ale that hits 100 IBUs in the brewhouse and 10% ABV. It's dry-hopped with 100% Centennial hops at a rate of 100 kilos per 100 barrel brew-length. Can you tell we're stoked for this mighty musical centennial? To accentuate and magnify the citrusy notes of the Centennial hops (and as a shoutout to Robert Johnson's mentor Blind Lemon Jefferson), we add dried lemon peel and flesh to the whirlpool.
Dogfish Head Romantic Chemistry IPA W/mango, Apricot & Ginger
American IPA7.2% ABV40 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Rosabi
American Pale Ale8.0% ABV
Dogfish Head Craft BreweryMilton, DE
The vivid rose hue of this imperial Pale Ale comes from a combination of Munich and Caramel malts and a touch of red rice from Louisiana, birthplace of musician and collaborator Julianna Barwick (read all about that collaboration here!). Julianna, who builds ecstatic choirs by looping and layering her voice, helped choose the ingredients for Rosabi and visited coastal Delaware to brew a test batch. Citrusy Simcoe and Centennial feed Julianna’s love of hops, and the star of the show is her go-to ingredient: wasabi. What’s hoppy? … Wasabi. The Japanese root adds bittering and herbal notes similar to hops, with its subtle heat creeping in after the kick of carbonation
Dogfish Head Rosabi
8.0% ABV
Dogfish Head Craft BreweryMilton, DE
The vivid rose hue of this imperial Pale Ale comes from a combination of Munich and Caramel malts and a touch of red rice from Louisiana, birthplace of musician and collaborator Julianna Barwick (read all about that collaboration here!). Julianna, who builds ecstatic choirs by looping and layering her voice, helped choose the ingredients for Rosabi and visited coastal Delaware to brew a test batch. Citrusy Simcoe and Centennial feed Julianna’s love of hops, and the star of the show is her go-to ingredient: wasabi. What’s hoppy? … Wasabi. The Japanese root adds bittering and herbal notes similar to hops, with its subtle heat creeping in after the kick of carbonation. - See more at: http://www.dogfish.com/brews-spirits/the-brews/occasional-rarities/rosabi/index.htm#sthash.s4GPdqtC.dpuf
Dogfish Head Ryehoboth
Alternative Grain Beer5.5% ABV
Dogfish Head Craft BreweryMilton, DE
A nitrogen-poured Rye Beer is now on tap at the Pub! Conceived and brewed by our pub GM Jason, Ryehoboth is a sunburst orange brew has a creamy head and mouthfeel. The Rye lends a smooth dry character and is accented by the subtle hop bitterness. Very refreshing! Get it while you can....
Dogfish Head Sah'Tea
Specialty Beer9.0% ABV
Dogfish Head Craft BreweryMilton, DE
A modern update on a 9th century Finnish proto-beer. Brewed with rye, we caramelize the wort with white hot river rocks, then ferment it with a German Weizen yeast. In addition to juniper berries foraged directly from the Finnish country-side we added a sort of tea made with black tea, cardamom, cinnamon, ginger, cloves, and black pepper. The spicing is subtle and balanced and Sahtea is a highly-quaffable, truly-unique brew with a full-mouth feel.
Dogfish Head Sahtea
Specialty Beer9.0% ABV6 IBU
Dogfish Head Craft BreweryMilton, DE
This Ancient Ale is a modern take on a 9th-century Finnish beer. The wort for Sah'tea is caramelized over white-hot river rocks, and the beer is fermented with a German weizen yeast. In addition to juniper berries foraged from the Finnish countryside, Sah'tea is flavored with black tea. The spicing is subtle and balanced, and Sah'tea is a highly-quaffable, truly unique brew with a full mouthfeel. - See more at: http://www.dogfish.com/brews-spirits/the-brews/occassional-rarities/sahtea-0.htm#sthash.mYfM8F40.dpuf
Dogfish Head Saison De Pale - Tart Saison (Collaboration With Browerij De Brabandere - Brewers Of Petrus Sour Beers)
Saison5.8% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Saison Du Buff
Saison6.8% ABV40 IBU
Dogfish Head Craft BreweryMilton, DE
This beer is collaboration between Dogfish Head, Stone Brewing Co., and Victory Brewing Company. The idea for this beer germinated way back in 2003 when the three guys (Sam from Dogfish, Greg from Stone and Bill from Victory) formed the BUFF alliance (Brewers United for Freedom of Flavor) - a noble endeavor with the goal to highlight the passion and camaraderie of the American craft brew movement. So, BUFF didn't really do anything (beyond talk a lot of talk) until 2010 when the three brewers finally got together to jointly brew at beer at the Stone Brewery. Saison du BUFF will first be brewed at Stone and then replicated at each of the other two breweries - same recipe, same ingredients, three different breweries throughout 2010. Plans call for Saison du BUFF to be a 6% alc/vol Saison brewed with parsley, sage, rosemary and thyme. This beer will be brewed three times, once at each brewery using the same recipe.
Dogfish Head Shelter Pale Ale
American Pale Ale5.0% ABV
Dogfish Head Craft BreweryMilton, DE
Shelter Pale Ale has a fine malt backbone and a slightly nutty flavor. It's a versatile and quaffable beer.
Dogfish Head Sick Cider
Common Cider6.5% ABV1 IBU
Dogfish Head Craft BreweryMilton, DE
Sick Cider is an unfiltered, rustic cider made with five types of Delaware-grown apples including Fuji, Roman, Stayman, Red Delicious and Golden Delicious. 100% barrel-fermented with a culture of funky and wild Brettanomyces yeast, this dry, tart and refreshing cider is aged for one year in red wine barrels.
Dogfish Head Siracusa Nera
Russian Imperial Stout10.0% ABV60 IBU
Dogfish Head Craft BreweryMilton, DE
Combining a roasty Imperial Stout with a jammy Syrah wine, this beer is bold and complex
Dogfish Head Sixty-one
American IPA6.5% ABV60 IBU
Dogfish Head Craft BreweryMilton, DE
The continually hopped India Pale Ale brewed with Syrah grape must.
Dogfish Head Slightly Mighty
American IPA4.0% ABV30 IBU
Dogfish Head Craft BreweryMilton, DE
This true indie craft beer has all the character of a world class IPA, but with only 95 calories
Dogfish Head Slightly Mighty Lo-Cal IPA
American IPA4.0% ABV30 IBU
Dogfish Head Craft BreweryMilton, DE
A lo-cal IPA that is slight in cals & carbs with mighty hop flavor.95 calories, 3.6g carbs, 1g protein and 0g fat
Dogfish Head Snappers for Buttons
International Pale Lager5.3% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Snowblower Ale
7.0% ABV
Dogfish Head Craft BreweryMilton, DE
A golden ale with an elegant malt balance and a distinct hop character. Snowblower also has a subtle spiciness derived from a traditional Belgian yeast.
Dogfish Head Son's Love Hefe
Weissbier5.0% ABV
Dogfish Head Craft BreweryMilton, DE
A German-style Hefeweizen brewed with German wheat malt and pilsner malt. This brew is the brainchild of Dogfish brewer Jesse Prall, brewed in commemoration of the recent birth of his son. For the beer, Jesse used a Bavarian wheat yeast. The beer is a golden orange, with hints of clove and banana, an unfiltered ale. Son's Love Hefe is hopped with Amarillo and Vanguard hops.
Dogfish Head Squall IPA
Double IPA9.0% ABV
Dogfish Head Craft BreweryMilton, DE
Unfiltered, super-pungent imperial I.P.A dry-hopped w/ Palisade, Amarillo, Simcoe, Cascade, CTZ & Willamette hops
Dogfish Head Steampunk Porter
American Porter6.5% ABV
Dogfish Head Craft BreweryMilton, DE
An industrious, delicious porter that pours dark under a beautiful creamy head and drinks smooth with hints of licorice and dark, earthy notes throughout. This beer was devised and brewed by the tour guides and tasting room crew of the Milton Brewery - they were inspired by the recent installation of The Steampunk Treehouse outside the Tasting Room windows. Made with Marris Otter, Chocolate, Roasted Barley and Crystal malts, Warrior and Vanguard hops, licorice root and lactose to smooth the whole thing out.
Dogfish Head Stone/ Dogfish Head/ Victory Saison Du Buff
Saison6.8% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Stop The Spill ESB
6.0% ABV
Dogfish Head Craft BreweryMilton, DE
Brewed just days after the Gulf oil spill began... and we hope the spill is stopped before the beer kicks! Even if it is - $1.00 from every pint of this beer we sell will be donated to help the Gulf Coast cleanup efforts. This very British style ale is a nitrogen poured Extra Special Bitter with English Malt and American Hops (Willamette and Galena). 'Stop The Spill BP ESB' has a pleasantly sweet malty flavor that sticks around until the hops arrive. The English ale yeast leaves a nice citrus, floral flavor and aroma.
Dogfish Head Strawberry & Honeyberry Vodka Lemonade
Hard Seltzer7.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Suddenly Comfy
Cream Ale8.0% ABV20 IBU
Dogfish Head Craft BreweryMilton, DE
Brewed with fresh apple cider, Saigon cinnamon and Madagascar vanilla beans, this Imperial Cream Ale is made with all the fixings of a great apple pie … just like grandma used to make.
Dogfish Head Sun-Day-Feels
Mixed-Fermentation Sour Beer6.5% ABV15 IBU
Dogfish Head Craft BreweryMilton, DE
A laid-back beermosa sour brewed with peaches, grapes & citrus
Dogfish Head Super 8
Gose5.3% ABV
Dogfish Head Craft BreweryMilton, DE
Gose brewed with prickly pear, mango, boysenberry, blackberry, raspberry, elderberry, kiwi juices, toasted quinoa and red Hawaiian sea salt.
Dogfish Head Super Eight
Gose5.3% ABV
Dogfish Head Craft BreweryMilton, DE
this super refreshing, sessionable Gose is a unique beer made with eight ingredients including prickly pear, mango,quinoa,elderberry,kiwi,
Dogfish Head Surrender Monkey
Spice, Herb, or Vegetable Beer4.1% ABV
Dogfish Head Craft BreweryMilton, DE
Surrender Monkey is a Scottish-style Ale brewed by our brewer Brian Connery. The beer is brewed with four traditional Gruit spices; yarrow, mugwort, meadowsweet and chamomile. The spices are steeped separately and the tea is then added to the beer pre-fermentation. Surrender Monkey is malty with a flowery nose displaying hints of honey and green apple. Brian fermented the beer with our proprietary Dogfish yeast. He chose this style to give a shout-out to his own Scottish heritage and named the beer in honor of Groundskeeper Willie of "The Simpsons".
Dogfish Head T'Ej
Spice, Herb, or Vegetable Beer10.0% ABV
Dogfish Head Craft BreweryMilton, DE
T'ej (pronounced Tedj) is a recreation of an Ethiopian Honey Wine. This drink has been made for centuries in Ethiopia and is still very popular today. It is usually made at home by women and is served at many holiday occasions. Our T'ej is brewed with pure Ethiopian Honey and uses ground Gesho Tree as the bittering component. It has a dry, wine-like character with hints of licorice and star anise.
Dogfish Head Theobroma
Spice, Herb, or Vegetable Beer9.0% ABV8 IBU
Dogfish Head Craft BreweryMilton, DE
Theobroma is a celebration of chocolate, the food of the gods. This Ancient Ale is based on chemical analysis of pottery fragments found in Honduras that revealed the earliest known alcoholic chocolate drink used by early civilizations to toast special occasions. The discovery of this beverage pushed back the earliest use of cocoa for human consumption more than 500 years to 1,200 B.C. As per the analysis, Dogfish Head's Theobroma (translated into "food of the gods") is brewed with Aztec cocoa powder and cocoa nibs (from our friends at Askinosie Chocolate), honey, chilies and annatto (fragrant tree seeds). It's light in color, not what you expect from your typical chocolate beer (not that you'd be surprised that we'd do something unexpected with this beer!). This beer is part of our Ancient Ales series -- along with Midas Touch, Chateau Jiahu, Sah'tea and Ta Henket -- so step back in time and enjoy some Theobroma.
Dogfish Head Theobroma 2011
Spice, Herb, or Vegetable Beer9.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Theobroma 2014
Spice, Herb, or Vegetable Beer9.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Tweason'Ale
Fruit Beer6.0% ABV
Dogfish Head Craft BreweryMilton, DE
Tweason?ale is a beer we brewed on the cusp of summer. It is a gluten-free sorghum based beer brewed with fresh strawberries from our friends at Fifer Orchards near Dover, Delaware. For the sorghum, we sourced a dark, sweet, syrup with notes of molasses and pit-fruit. We also used a a dark buckwheat honey with a beautiful hay-like, earthy-malty thing that we felt added the final touch to this Tweason?ale recipe.
Dogfish Head Utopias Barrel-aged World Wide
American Stout17.3% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Verdi Verdi Good
Helles Exportbier5.5% ABV
Dogfish Head Craft BreweryMilton, DE
The idea actually was born of beers already being produced in Southeast Asia, namely Myanmar (formerly Burma) and Thailand. The main type of beer made in that area of the world is akin to the Dortmunder/Export type lagers of Germany. Both Myanmar and Thailand have breweries producing a beer which is their regular production lager with spirulina added. Hence, Verdi Verdi Good was born. Verdi Verdi Good holds true to the Dortmunder style and gains a delightful green and a subtle organic aroma from the addition of spirulina. Spirulina is a blue green algae prized for its high nutritional protein content.
Dogfish Head Vibrant P'Ocean Sour
Mixed-Fermentation Sour Beer4.7% ABV12 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Wet Hop American Summer
Dogfish Head Craft BreweryMilton, DE
Wet Hop American Summer is our 2009 fresh hop beer. We used 40 pounds of fresh CTZ hops flown in from Moxee, Washington. The hops were used in one addition at the end of the boil. Should be about 35 IBU. Grains for the beer included Pilsener malt, flaked maize, Munich malt, and CaraPils.
Dogfish Head Where the Wild Hops Are
American IPA6.5% ABV
Dogfish Head Craft BreweryMilton, DE
Hazy IPA hopped with Zappa, Amarillo, Comet & Sabro then blended with a barrel-aged wild ale aged for four years in French Oak barrels.
Dogfish Head Wood Aged Bitches Brew 2019
Russian Imperial Stout9.0% ABV38 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Wood Aged Bitches Brew W/Honey
Imperial Stout9.0% ABV38 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Wood-Aged Bitches Brew (2018)
Imperial Stout9.0% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Wood-Aged Bitches Brew Imperial Stout
American Stout9.0% ABV38 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Wood-Aged Bitches Brew W/Honey
American Porter9.0% ABV38 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head World Wide Stout
Imperial Stout15.5% ABV70 IBU
Dogfish Head Craft BreweryMilton, DE
Brewed with a ridiculous amount of barley, World Wide Stout is dark, rich, roasty and complex
Dogfish Head World Wide Stout Affogato
Imperial Stout15.0% ABV60 IBU
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Wrath Of Pecant
American Brown Ale6.0% ABV
Dogfish Head Craft BreweryMilton, DE
Wrath of Pecant is a collaboration between Dogfish and the Alstrom Brothers of Beer Advocate celebrating the 2010 Extreme Beer Fest. So in the end... Wrath of Pecant became a 6% abv brownish ale brewed with pecan-wood smoked malt, plantains, and carob. It is complex yet quaffable; maltiness nuttiness and subtle earthy notes prevail. The beer was first tapped at the 2010 Extreme Beer Fest in Boston in February. The bottles (750ml) were released from the Milton brewery for The Weekend Of Compelling Ales & Whatnot in March of 2010. They are now available for sale from the brewery and should be around into the summer. There are no plans to distribute this beer outside the state of Delaware.
Dogfish Head You Don’t Count Carbs On A Cold, Cold Night
American Brown Ale6.3% ABV
Dogfish Head Craft BreweryMilton, DE
Dogfish Head Zeno
Saison5.2% ABV
Dogfish Head Craft BreweryMilton, DE
This Brewpub Exclusive saison is an interesting paradox; refreshing yet flavorful, light but complex. The Saison yeast strain takes center stage and contributes complex aromas of pineapple, mango, papaya, and pepper. A healthy dose of American hops at the end of the boil compliments the tropical fruit aromas with their own notes of citrus rinds and fruit. Farmers in Belgium and France used to make beers to quench their workers after a long day in the fields and each beer reflected the personality and tastes of the individual brewer as well as the region in which it was brewed. Here we have our version of a Farmhouse Ale which combines our love of American hops with respect for the Belgian brewing tradition.
Dogfish Head Zwaanend'Ale
8.0% ABV
Dogfish Head Craft BreweryMilton, DE
Brewed to commemorate the 375th Anniversary Celebration for the first town (Lewes) in the first state (Delaware), this is an old Dutch-style Rye Bokbier brewed with honey.