The bright amber color & lighter body give this recipe such a mild-mannered appearance that the burst of hop flavor might take you by surprise! Single-hopped with its namesake, the American grown Sabro hops instantly bring a distinctive aroma & flavor to the palate with notable but not overpowering bitterness. Enjoy the distinct tangerine, coconut, tropical fruit, and stone fruit aromas, with hints of cedar, mint, and cream. Limited Release. OG 1056, IBU 40, ABV 5.5%
Food Pairing: Meat pie, Burgers, Pumpkin Flan, Maple Bread Pudding, Bananas Foster, Camembert, Fontina, Asiago, Colby, Parmesan, Edam, Feta, Cheddar, Derby, Salad, Poultry
Hops: Sabro
Grains/Adjuncts: Special Roast, Pilsen, Munich, Crystal, Special Roast
Yeast: British Ale
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