July’s world premiere recipe is the biggest India Pale Ale we’ve brewed yet! A plethora of delicious American grown hops were amply added to create huge flavor and a high IBU. Then the grain bill got a little help from candi sugar to supercharge the alcohol to 10%. All this leads to a big hop bomb that is remarkably balanced and lacks a harsh bitterness. Handle with care or you’ll drop too! Special Release. OG 1090, IBU 90, ABV 10%
Food Pairing: Smoked Beef Brisket, Grilled Lamb, Chicken Fried Steak, Bleu & Gorgonzola Cheeses, Pasta & Noodles, Carrot Cake, Caramel Cheesecake, Crème Brûlée
Hops: Amarillo, Belma, Cascade, Centennial, Columbus, Simcoe, Warrior, Mosaic, Cashmere
Grains/Adjuncts: Pilsen, Crystal, CaraPils
Yeast: British Ale
Other Ingredients: Candi Syrup
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