This unfiltered amber ale is “Hazed” in its natural state and “Infused” during dry-hopping with Crystal and Centennial hops, creating a flavorful, aromatic brew unlike any before it. Tapping into the creative spirit that launched Colorado’s First Microbrewery, the brewers at Boulder Beer Company have blended together four different hop varieties to give Hazed a unique aroma, with just enough yeast for a full mouth feel and a smooth, easy finish. So sit back, relax and get hazed.
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