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Claim this breweryCzech Pale Lager5.6% ABV38 IBU
Prost Brewing CompanyDenver, CO
Roggenbier5.7% ABV
Prost Brewing CompanyDenver, CO
Dating back to the Middle Ages, the style features a mixture of barley malt, wheat and rye malt. In this case, the hazy, reddish-brown beer features aromas of banana and clove.
Doppelbock8.9% ABV
Prost Brewing CompanyDenver, CO
Our take on this winter warmer is a less sweet version of the style. Triple decoction produces a rich malty bier
Pale Kellerbier4.6% ABV37 IBU
Prost Brewing CompanyDenver, CO
Unfiltered and naturally carbonated, this bier is cloudier and less effervescent than our Pils. Gold medal winner for “Zwickelbier” at the 2013 GABF
Märzen5.8% ABV24 IBU
Prost Brewing CompanyDenver, CO
Prost Märzen is a deep orange, malty lager. Originally, it was brewed in March (Maerz). In the days before refrigeration, this was the last month to brew before the weather was too warm. Later, the Oktoberfest celebration was the perfect event to drink the last of the Maerz beer and start brewing again. Starting in the 1970's the Munich brewers started making paler versions of the Oktoberfest biers. The beer now is a kicked up Helles bier brewed to a slightly higher gravity. At Prost we make a more traditional Märzenbier. Our Märzenbier is orange in color, with a rich malt profile from the abundant use of Vienna and Munich malts.
Märzen5.8% ABV24 IBU
Prost Brewing CompanyDenver, CO
This Märzenbier is orange in color, with a rich malt profile from the abundant use of Vienna and Munich malts.
German Pils4.6% ABV37 IBU
Prost Brewing CompanyDenver, CO
Prost Pils is pale gold in color and capped with a thick, brilliantly white, dense collar of foam.
German Pils4.9% ABV43 IBU
Prost Brewing CompanyDenver, CO
This is a northern German staple and our flagship beer. This is a crisp, pale and dry interpretation of the style. Well hopped with noble German varieties and a special strain of yeast from a German monastery
Weissbier5.4% ABV20 IBU
Prost Brewing CompanyDenver, CO
Pronunced “vice-beer” and also called a Hefewezen. The yeast in this German-style wheat ale produces strong banana and clove -like flavors.