This wet-hopped version of our Belgian style IPA is a prime example of farm-to-fermenter thinking. It’s built with a Belgian-style malted barley from Colorado Malting Company and whole-leaf Chinook hops from Misty Mountain hop farm. These home-state ingredients are then fermented with a Belgian yeast.
Lusciously hopped but artfully balanced, Belgorado is a gloriously golden beer rich with pale malt flavors, layers of hops from start to finish, and spice notes.
Colorado flavor and terroir in every sip!
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