A seasonal beer of Belgian origin, brewed for harvest time. A complex beer for sure. From the unique yeast strain, and combination of malts to the unusual fermentation temperatures comes a beer that is spicy, somewhat fruity, light bodied, and with a quenching bitterness. The aromas and flavors will be enhanced by letting the beer warm slightly. Brewed primarily in the French speaking regions of Belgium by and for the farming community there. A one of a kind style. This specialty beer first came out during the August 21, 2017 total solar eclipse in America and is a word play on star, the Sun, and veil, the Moon.
Food Pairing: • Seafood (Mussels)
• Brie
• Lemon Ginger Sorbet
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