Our flagship pale ale has floral notes and a touch of citrus balanced by a delicate bready malt backbone. Healthy doses of gypsum in our brewing water combined with the use of a low mash temperature and pH produces a highly fermentable wort. The result is a pale ale having a clean, dry, refreshing finish with minimal residual sugars; a perfect choice for any occasion. Available year-round.
Available near Fairfield, Connecticut
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