Highlights of sweetness and smoothness reveal the character of Point Drop Dead Blonde Ale. The invigorating flavors are captured and revealed with an alluring aroma – promising a refreshingly different 110 calorie beer moment – stimulating in its freshness and newness. A unique blend of Sterling hops and 2-row malts unleash a balanced character with layers of flavor — bright and refreshing.
Food Pairing: Point Drop Dead Blonde Ale pairs nicely with Italian dishes with red or white sauces. Middle Eastern like falafel and hummus are great choices.
Awards: GOLD MEDAL WINNER
Los Angeles International Beer Competition, 2016
Hops: Sterling
Grains/Adjuncts: Pale Malt 2-row
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