O?Doul?s Amber is brewed using two-row, Munich, caramel and black malts and a blend of Willamette, Cascade, Hallertau, European Strisselpalt and Tettnang hops. It features a deep, amber color, a fruity, toasted malt aroma, and a rich, slightly sweet taste, which is balanced by a crisp body dryness and flavorful hop finish.
Available near Fairfield, Connecticut
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