88 Overall 95 Style
Cloaked in mystery, this dark black beer skirts the line between a schwarzbier and smoked porter. The use of a small percentage of traditional Beechwood smoked malt adds complexity and balances the liberal use of chocolate malt. Notes of roasted grains, beechwood smoke and coffee accompany a full bodied and sweet chocolatey malt character. Smoke & Dagger uses locally sourced ingredients.
Food Pairing: BBQ, buffalo wings, and sausages. Gruyere, munster, and aged cheddar
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