Without Regarde showcases NY State red winter wheat and Chinook hops from our friends at Mosher Farms. The twist comes from a “kettle souring” technique that brings out a tartness from the introduction of Lactobacillus to unfermented wort, and is complimented by dry-hopping with over two pounds of American hops per barrel. Aromas of pineapple and passionfruit welcome notes of white sangria, granny smith apples, and light bready malt finish.
Available near Fairfield, Connecticut
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