89 Style
This is a California twist on a traditional German style Altbier. Brewed with over 60% Munich Dark Malt, this beer as a distinctly toasty smooth taste balanced with just a hint of bitterness from German Noble hops (Hallertauer) and their American counterpart (Mt. Hood). We ferment with an American Ale yeast at 58dF for a clean finish letting the malt flavor shine through.
Food Pairing: Grilled red meats, BBQ, sausages, jagerschnitzel
Awards: Gold - 2013 Los Angeles International Beer Competition
Gold - 2015 Los Angeles International Beer Competition
Hops: Hallertauer, Mt. Hood
Grains/Adjuncts: Munich Malt, Pilsen Malt, CaraMunich Malt III, Chocolate Wheat Malt, Melanoidin Malt
Other Ingredients: n/a
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