Floating in on a sun-dappled rainbow over a bubblegum forest full of sugarplum fairies, Mr. Teddy McFlufferton dreams of being tickled by hands with banana fingers, dripping with chocolate…
Sometimes things get weird here at the Edmund’s Oast R&D department, and we find ourselves daydreaming in front of a frothy amber, Belgian-inspired pint of beer spilling over with notes of bananas foster and cocoa dusted truffles. It could be worse.
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