English-style brown ale takes on a life of its own with whiskey barrel aging and the added essence of hazelnuts in the Double Hazelnut Brown Ale, the first of its kind from Dry Dock. It belongs to the Signature Series, a collection of small-batch, barrel-aged imperial and double beers. This full-bodied, Double Brown Ale is aged in whiskey barrels with added hazelnut, which creates its earthy, nutty complexity and caramel, toffee-forward aroma
Available near Fairfield, Connecticut
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