Dry-hopped with close to 500 lbs of hops for every 240 barrels brewed,
Stowaway’s bitter character is enticing for any veteran hop head, but also
approachable enough for any beer drinks to tackle. This beer offers a
balanced finish virtually unheard of in the style category. Stowaway IPA
has a bold hop profile synonymous with a West Coast IPA that is balanced
out with a deep malt backbone. Stowaway has become an icon of Maine
IPAs and today, we continue Baxter’s tradition of innovation by improving
our process to lock those fresh, game-changing flavors into every can
and keg we produce.
Food Pairing: Spicy Thai or curry dishes; carrot cake; big, earthy cheeses like Stilton
or aged, clothbound cheddar.
Hops: Amarillo, Cascade, Centennial, Simcoe, Warrior
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